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THE BAR
Fried eggs in their nest, with acorn-fed iberian ham and shoestring potato
9,50€
Freshly-made guacamole with tortitas chips
8,25€
Truffled croquettes
7,75€
Crunchy prawns with peanut and soy mayonnaise
10,50€
Squid Andalusian style with kimchi mayonnaise and lime zest
9,50€
Acorn-fed Iberian ham & coca bread with tomato
18,25€

RAW
Sea bass "tiradito" with citrus sauce, cashew nuts, cranberries, pickled onion and tobiko
13,75€
Beef carpaccio with baba ganoush, parmesan, rocket and truffled vinaigrette
13,50€
Tataki of Balfegó tuna with beetroot and avocado accompanied by papadum
15,75€
Balfegó tuna tartar with miso sauce on a bed of guacamole
18,75€
Beef tartare, with quail egg, chipotle mayonnaise and brioche
16,50€

GREEN&CO
Prawn salad with quinoa, avocado, pineapple, spinach, pomegranate and passion fruit sauce
11,25€
Burrata with assorted garden tomatoes, mango, blueberries, pine nuts and truffled vinaigrette
14,90€
Seafood and avocado cannellone with creamy curry and salmon caviar
12,75€
Seasonal vegetable wok
10,50€
Skyscraper of tomato & mozzarella fior di latte, basil and tartufata
9,50€
Garden salad with mushrooms and cashew nuts
8,25€
Poularde cannellone with mild bechamel and parmesan cloud
9,50€

LAND
Free-range chicken paillard with blue tortita chip, low-temperature egg and notes of truffle
12,75€
Veal tenderloin medallions, with trio of cheeses and potato batons
14,75€
Citrus beef burger with pineapple, cheese, wasabi mayonnaise and sweet potato fries
13,50€
Grilled beef surloin, sliced and fried potatoes
18,75€
Grilled beef tenderloin, with a mushroom parmentier, vegetables and demi-glace sauce
21,50€
“Korean style” Iberian pork, kumquat confit and roasted potatoes
17,75€

SEA
“Scorched” rice in its can with prawns
17,75€
Grilled meagre with sautéed vegetables and quinoa
15,75€
Roast monkfish with soft cream, sautéed asparagus and snow peas-roasted
18,75€
Grilled octopus with smashed potato and a spicy touch of kimchi
19,25€
Grilled Balfegó tuna with mango, rocket and avocado salad and miso mayonnaise
18,75€








SUSHI BAR

SUSHI BAR
URAMAKI ROLLS (8 pieces)
CITRUS · 10,75€
Prawn, avocado, green apple, black tobiko and lime sauce
PINKU · 10,25€
Salmon and cream cheese covered with avocado and pomegranate
SHELL CRAB · 14,75€
Soft-shell crab in tempura and spicy cucumber, covered with avocado and passionfruit sauce
RAINBOW · 13,25€
Prawn in tempura and avocado, covered with salmon, Balfegó tuna, meagre with ikura, avocado and teriyaki sauce
MAGURO · 11,75€
Tartare of Balfegó tuna, mango and red tobiko, covered with flambéed salmon and spicy mayonnaise
CALIFORNIA · 10,25€
Crab, cucumber and avocado, coated in red tobiko and miso mayonnaise
RED VELVET · 11,25€
Balfegó tuna, cream cheese, caramelized strawberry and yuzu pearls
SPICY TUNA · 13,25€
Spicy tuna, pineapple and chipotle mayonnaise, coated in masago arare pearls
UNAGUI · 13,25€
Salmon, avocado and cheese cream topped with smoked-eel
FUTOMAKI ROLLS (6 pieces)
VEGGIE · 7,25€
Avocado, mango, green asparagus, carrot and cream cheese
CRISPY TORO · 9,75€
Balfegó tuna belly, pine nuts, crunchy onion, red tobiko and masago arare rice pearls
SAKANA · 9,25€
Balfegó tuna, salmon, meagre, avocado and cream cheese
GUNKAN (2 pieces)
VEGAN · 6,25€
Cucumber, quinoa, edamame and miso sauce
TOBIKO · 7,25€
Salmon, red tobiko, cream cheese and Kizami wasabi
TARTARE OF TUNA · 7,50€
Balfegó tuna and black tobiko
TRUFFLED IKURA · 13,25€
Salmon, ikura salmon roe and tartufata
NIGIRI (2 pieces)
TUNA · 6,75€
Balfegó tuna, black tobiko and masago arare rice pearls
SALMON · 6,75€
Flambéed salmon, caramelized onion and cream cheese
MEAGRE (THAI) · 6,75€
Meagre and red tobiko
EEL · 7,75€
Smoked eel and eel sauce
TORO · 7,75€
Flambéed Balfegó tuna belly and Kizami wasabi
ASSORTMENTS
MR. URAMAKI · 34,75€
Variety of Uramakis (24 pieces)
Citrus, California, Red Velvet, Rainbow, Unagui and Pinku
MISS. AKIKO · 31,50€
Variety of Nigiris (4 pieces) and Uramakis (16 pieces)
Nigiris from eel and salmon. Uramakis: Citrus, Pinku, California and Maguro








SWEET

SWEET
SWEET
Orange “is the new black” (chocolate surprise)
6,95€
Naranjus cream of mango with red fruit and raspberry sorbet
5,95€
Warm cheesecake with four cheeses
6,95€
Chocolate sin with egg custard
5,95€
Thin-crust apple tart flambéed with Calvados
6,95€
Catalan cream, without any inventions
5,25€
Lemon cake and white chocolate ice cream with violets
6,95€
Spongy Greek yoghourt with red fruit soup
5,95€
Sandro Desii sorbet trio
5,25€
Creamy chocolate cake
6,95€



